When we got back from Germany, we were happy to see that our yard/garden was well taken care of :) In fact, it was too well taken care of, that our Zucchini were bigger than Emilie! Yikes. Note to self: never let your zucchini's get this big because the outside skin tastes like bark. Yuck.
Anyway, our tomatoes were still not getting super ripe- which is kind of weird, but maybe because it's been a mild summer. Global warming? Who knows! But, we definitely got RATS. Yes, big fat RATS who are eating every ripe tomato that approaches redness, and I am going to start the extermination process very very soon involving rat poisoning, peanut butter and a long pipe.
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